The processing of tomato fruit into puree, juices, ketchup, sauces, and dried powders
generates a significant amount of waste in the form of tomato pomace, which includes seeds …

Background Cardiovascular disease is the world's number one killer disease and the
leading non-communicable disease in terms of causing premature deaths. Overwhelming …

Policosanol is known as a hypocholesterolemic compound and is derived from plants such
as sugar cane and corn. Policosanol can lower blood pressure or inhibit adipogenesis, but …

Background Alzheimer's disease (AD), an age-related neurodegenerative disorder and a
serious public health concern, is mainly caused by β-amyloid (Aβ)-induced toxicity …

Abstract Alzheimer's disease (AD), the most common form of dementia, is characterized by a
progressive decline in cognitive performance and memory formation. The present study was …

Cardiovascular diseases rank first in mortality worldwide. Platelets have been considered
the main cardiovascular risk factor since they play an important role, in atherosclerosis and …

Sugarcane is primarily harvested to meet up to 80% of global sugar demand. Recently,
lipids recovered from their biomass (straw and bagasse) have attracted much attention due …

Rationale Alzheimer's disease (AD) is a chronic neurodegenerative disorder characterized
by cognitive decline and synaptic failure. Objective The present study was designed to …

Background Dietary n− 3 polyunsaturated fatty acids (PUFAs) have a role in preventing
cardiovascular and hepatic diseases. However, their effects might differ significantly …

The present study aimed to investigate the inhibitory effects of 10-dehydrogingerdione (10-
DHGD) and pentoxifylline (PTX) either individually or in combined form on calcium …