Penelitian ini bertujuan untuk mengetahui pengaruh daerah asal daerah tanaman sukun
dan ukuran panjang stek batang terhadap tingkat keberhasilan tumbuh stek batang sukun di …

The current study was designed to measure phenolics and antioxidant properties of milk
thistle seeds on optimal processing conditions. The optimized conditions (time (60 min) …

Vegetables play a vital role in human diet as well as in improving farm income. Good quality
of seed is the basic input for success in vegetable production programme. However, age …

The aging process induces the deterioration of seed vigor and viability. Priming methods
have been shown to regenerate and rejuvenate aged crop seeds. Several studies have …

Cilj ovog istraživanja bio je da se ispita efekat prajmera na parametre kvaliteta semena pri
različitim početnim vrednostima klijavosti. Za istraživanje je korišćeno seme deset linija soje …

Considering the worldwide consumption of coffee, it is natural that throughout the history
many people have dedicated the research to markers that contribute somehow on gauging …

The influence of rainfall during the ripening stage on pre-harvest sprouting, seed viability,
and seed quality was investigated in two Korean rice cultivars, Shindongjin and Hopum …

Sweet potatoes stored in a humid state will generally sprout, leading to them being deemed
inedible by customers. During the sprouting process enzyme activities increase and as such …

The present study elucidates the impact of different priming strategies on seed emergence
and growth of milk thistle [Silybum marianum (L.) Gaertn.] and also evaluation of the efficacy …

Milk thistle is a medicinal plant with high pharmaceutical properties to help relief of liver
diseases. In this study, the effects of ultrasonic assisted seeds priming (20, 40, 80 and 160 s) …