Operations research (OR) in service industries: a comprehensive review

Y Xing, L Li, Z Bi… - Systems Research …, 2013 - Wiley Online Library
The share of gross domestic product from the service industry reflects the competitiveness of
a nation; the service industry in the USA accounts for around 80% of its gross domestic …

The loss-averse newsvendor problem

CX Wang, S Webster - Omega, 2009 - Elsevier
Newsvendor models are widely used in the literature, and usually based upon the
assumption of risk neutrality. This paper uses loss aversion to model manager's decision …

Supply chain coordination and decision making under consignment contract with revenue sharing

S Li, Z Zhu, L Huang - International Journal of Production Economics, 2009 - Elsevier
Consignment contract with revenue sharing has been widely applied in many industries and
is especially popular in on-line marketplaces. In this paper we consider a supply chain with …

Bisimulation metrics for continuous Markov decision processes

N Ferns, P Panangaden, D Precup - SIAM Journal on Computing, 2011 - SIAM
In recent years, various metrics have been developed for measuring the behavioral similarity
of states in probabilistic transition systems [J. Desharnais et al., Proceedings of …

Omni-channel strategies for fresh produce with extra losses in-store

Y Song, T Fan, Y Tang, C Xu - … Part E: Logistics and Transportation Review, 2021 - Elsevier
Omni-channel retailing has become increasingly popular among retailers. Thus, whether it is
profitable to implement omni-channel operations is regarded as an important question for …

Inventory management for the in-flight catering industry: A case of uncertain demand and product substitutability

A van der Walt, WL Bean - Computers & Industrial Engineering, 2022 - Elsevier
In-flight caterers are faced with an immense challenge of catering for each passenger on-
board a flight without knowing the flight's final passenger load or the meal preferences of its …

Online-to-offline on the railway: Optimization of on-demand meal ordering on high-speed railway

C Luo, L Xu - Transportation Research Part C: Emerging …, 2023 - Elsevier
On-demand meal ordering on high-speed railway is an emerging on-demand service that is
becoming increasingly popular. One key challenge about this service is how to design the …

Dynamic ordering and pricing for a perishable goods supply chain

J Jia, Q Hu - Computers & Industrial Engineering, 2011 - Elsevier
The paper studies the combined problem of pricing and ordering for a perishable product
supply chain with one supplier and one retailer in a finite horizon. The lifetime of the product …

A perishable food supply chain problem considering demand uncertainty and time deadline constraints: Modeling and application to a high-speed railway catering …

X Wu, L Nie, M Xu, F Yan - Transportation Research Part E: Logistics and …, 2018 - Elsevier
This paper attempts to optimize the flow patterns in a perishable food supply chain network
for a high-speed rail catering service. The proposed variational inequality models describe …

Designing an integrated distribution system for catering services for high-speed railways: A three-echelon location routing model with tight time windows and time …

X Wu, L Nie, M Xu - Transportation Research Part C: Emerging …, 2017 - Elsevier
An emerging task in catering services for high-speed railways (CSHR) is to design a
distribution system for the delivery of high-quality perishable food products to trains in need …