[HTML][HTML] From 'farm to fork': exploring the potential of nutrient-rich and stress-resilient emergent crops for sustainable and healthy food in the Mediterranean region in …
J Matías, MJ Rodríguez, A Carrillo-Vico, J Casals… - Plants, 2024 - mdpi.com
In the dynamic landscape of agriculture and food science, incorporating emergent crops
appears as a pioneering solution for diversifying agriculture, unlocking possibilities for …
appears as a pioneering solution for diversifying agriculture, unlocking possibilities for …
Advancements in multi-omics for nutraceutical enhancement and traits improvement in buckwheat
Y Song, C Long, Y Wang, Y An, Y Lu - Critical Reviews in …, 2024 - Taylor & Francis
Buckwheat (Fagopyrum spp.) is a typical pseudocereal, valued for its extensive nutraceutical
potential as well as its centuries-old cultivation. Tartary buckwheat and common buckwheat …
potential as well as its centuries-old cultivation. Tartary buckwheat and common buckwheat …