Oxidative stress, free radicals and antioxidants: Potential crosstalk in the pathophysiology of human diseases

P Chaudhary, P Janmeda, AO Docea… - Frontiers in …, 2023 - frontiersin.org
Introduction: Free radicals are reactive oxygen species that constantly circulate through the
body and occur as a side effect of many reactions that take place in the human body. Under …

Oxidative stress mitigation by antioxidants-an overview on their chemistry and influences on health status

AM Pisoschi, A Pop, F Iordache, L Stanca… - European Journal of …, 2021 - Elsevier
The present review paper focuses on the chemistry of oxidative stress mitigation by
antioxidants. Oxidative stress is understood as a lack of balance between the pro-oxidant …

Strengthening the immune system and reducing inflammation and oxidative stress through diet and nutrition: considerations during the COVID-19 crisis

M Iddir, A Brito, G Dingeo, SS Fernandez Del Campo… - Nutrients, 2020 - mdpi.com
The coronavirus-disease 2019 (COVID-19) was announced as a global pandemic by the
World Health Organization. Challenges arise concerning how to optimally support the …

Reactive oxygen species (ROS)-based nanomedicine

B Yang, Y Chen, J Shi - Chemical reviews, 2019 - ACS Publications
Reactive oxygen species (ROS) play an essential role in regulating various physiological
functions of living organisms. The intrinsic biochemical properties of ROS, which underlie …

Medicinal prospects of antioxidants: A review

K Neha, MR Haider, A Pathak, MS Yar - European journal of medicinal …, 2019 - Elsevier
Free radicals generated due to exposure of radiation, environmental pollutants and as by-
products of metabolised drugs. These free radicals are antagonized by molecules which are …

Comprehensive review of antimicrobial activities of plant flavonoids

I Górniak, R Bartoszewski, J Króliczewski - Phytochemistry reviews, 2019 - Springer
Flavonoids are one of the largest classes of small molecular secondary metabolites
produced in different parts of the plant. They display a wide range of pharmacological and …

Phenolic compounds in honey and their associated health benefits: A review

D Cianciosi, TY Forbes-Hernández, S Afrin… - Molecules, 2018 - mdpi.com
Honey is a natural substance appreciated for its therapeutic abilities since ancient times. Its
content in flavonoids and phenolic acids plays a key role on human health, thanks to the …

Hexavalent-chromium-induced oxidative stress and the protective role of antioxidants against cellular toxicity

V Singh, N Singh, M Verma, R Kamal, R Tiwari… - Antioxidants, 2022 - mdpi.com
Hexavalent chromium is a highly soluble environmental contaminant. It is a widespread
anthropogenic chromium species that is 100 times more toxic than trivalent chromium …

Bioactive peptides as natural antioxidants in food products–A review

JM Lorenzo, PES Munekata, B Gómez, FJ Barba… - Trends in food science & …, 2018 - Elsevier
Background Diseases related to oxidative stress and food quality decay are of major
concern worldwide as they can lead to economic losses in both public health and food …

Antioxidative properties of phenolic compounds and their effect on oxidative stress induced by severe physical exercise

J Kruk, BH Aboul-Enein, E Duchnik… - The Journal of …, 2022 - Springer
Extensive research has found strongly increased generation of reactive oxygen species, free
radicals, and reactive nitrogen species during acute physical exercise that can lead to …