Wheat (Triticum spp.) is a universally lucrative agricultural crop. An increase in wheat
production has been shown through selection by the farmers which can increase the grain …

Using agronomic parameters, ISSR (inter simple sequence repeat), and SCoT (start codon
targeted) markers, ten potential wheat genotypes were examined for genetic diversity under …

Genetic variability and identification of some molecular markers were studied in twenty
promising lines of wheat using agronomic traits, ISSR (inter simple sequences repeats) and …

Genetic diversity among plant species offers prospects for improving the plant
characteristics. Its assessment is necessary to help tackle the threats of environmental …

Oil-tea camellia trees, the collective term for a class of economically valuable woody oil
crops in China, have attracted extensive attention because of their rich nutritional and …

Cuminum cyminum is a valuable medicinal plant belongs to family Apiaceae. In this study
genetic variation among 42 cumin accessions were collected from different regions of Iran …

ABSTRACT Thyme (Thymus spp.), a famous herb from Lamiaceae/Labiateae family is a
valuable medicinal plant. In this study, fourteen accessions of Thymus species including T …

Investigating the genetic diversity and population structure of wheat germplasm is crucial for
understanding the underlying variability essential for breeding programs and germplasm …

Wheat is one of the most important staple food crops in Ethiopia and elsewhere in the world.
Knowledge of its genetic diversity provides breeders a chance to develop new, improved …

Ten ISSR and SCoT primers were used to estimate the genetic variability between some
Egyptian wheat genotypes. A total of (141) bands across both types of markers, of which 72 …