The study was conducted on growth and meat quality attributes of rice fed broiler and native
chicken genotypes under intensive rearing. A total 360 DOC from two genotypes were …

The objective of the study is to evaluate the fatty acid profile, oxidative stability, and other
associated quality attributes of broiler chicken meat as affected by feeding ration containing …

Paddy rice is a potential feed grain for chickens, whose strong gizzards can crush the hull.
Here, we investigated whether paddy rice rich in hull-derived water-insoluble dietary fiber …

An experiment was conducted to evaluate the effects of broken rice inclusion as substitute
for corn in the diet on the performance, carcass yield, and economic viability of meat-type …

This study investigated the effects of feeding paddy rice on the physiology, metabolism, and
gut microbiota of ducks in a rice–duck–crayfish (RDC) system. A total of 540 ducks (20-days …

This study evaluated the effect of replacing maize with broken rice (0, 10, 20, 30, 40 and
50%) on growth performance, feed utilization and carcass traits of growing Japanese quails …

Collagen in an eggshell membrane is important for egg preservation, medical burn
treatment and manufacturing of cosmetics. Because collagen in the membrane is little, it is a …

Objective This study was realized to evaluate the nutritional value of rice grains as a
replacement for corn grains in the diet of growing Hanwoo steers. Methods Two …

The present study was conducted to investigate replacing corn with whole‐grain paddy rice
(WPR) and whole–grain brown rice (BR) in broiler chicken diets and its effect on growth …

Paddy rice ingestion increases intestinal mucin secretion and production by enhancing
MUC2 gene expression and epithelial turnover. In this study, we performed a …