Nigeria is a developing country with an insufficient supply of energy to meet the continuously
growing demand. However, there are several biomass resources available within the …

Around 17% of food is wasted worldwide, these foods can be used to generate byproducts
such as biofuels. This study provides a comprehensive review of processes that are involved …

Off grid electrification is key to achieving universal electricity access. Despite the potential of
biomass gasifiers as a clean technology to ensure reliable systems, they are not as well …

Cassava waste has the potential to be used as an energy source. The aim of this study was
to analyze the effects of pressure densification on the properties of cassava residue …

Around 2.96 million tons of potential feedstocks are generated annually in the form of
jackfruit waste, including peels (JP) and seeds (JS). This study assessed the suitability of JP …

The cassava starch industrial process generates very pollutant effluents that need to be
treated before discharge. A series of successful experiences concerning the transformation …

The agricultural sector is a major source of biomass feedstocks for biofuels. Even though
biomass potential in Thailand has been analyzed on a national level, its distribution and …

Cassava waste is a potential bioresource for integrated biorefineries to co-produce
bioproducts [succinic acid (SA), glucose syrup (GS), bioethanol] and combined heat and …

The growing awareness to advance new ways to transform renewable materials for
producing clean fuels, under technical and sustainable viability, is evident. In this regard …

South America is a pivotal supplier of agricultural commodities for a growing world
population. This large‐scale production generates a substantial amount of lignocellulosic …