Background: Mortality from vibriosis in mollusk production is attributed to pathogenic
bacteria, particularly Vibrio alginolyticus. Use of increasingly potent antibiotics has led to …

Pectinid species (scallops) hold significant economic value, but their filtration activity makes
them vulnerable to harmful algal blooms, particularly Pseudo-nitzschia species producing …

Survival and growth of pearl oyster, Pinctada mazatlanica, juveniles fed microalgae
supplemented with natural and commercial probiotics were measured for 21 d at the …

The Spondylus limbatus fishery in most of the eastern Pacific is restricted due to a decline in
natural populations. The aquaculture production of seedlings applying proper larviculture …

Monoalgal and bialgal diet were tried in 2 stages of larval development of Striostrea
prismatica: phase I from mixotrofic to early umbonated veliger larva and phase II until …

Different types and concentrations of probiotics were evaluated for their effects on growth,
survival and enzyme activity of hatchery‐reared N odipecten subnodosus spat. The …

El ostión de placer u ostra del Cortés (Crassostrea corteziensis) se considera como una
especie con potencial para ser cultivada en gran escala. Sin embargo, al igual que en otros …

Natural populations of the edible mangrove cockle (Anadara tuberculosa) are threatened by
overexploitation and environmental degradation due to anthropogenic activities. The indoor …

Interest in mariculture of the lion's paw scallop, Nodipecten subnodosus, is increasing due to
the overexploitation of wild populations in Mexico and the species' high market demand …

The mangrove cockle (Anadara tuberculosa) is considered overharvested. Therefore, its
spat production in hatchery is needed for aquaculture and restocking of natural banks …