Hyperspectral imaging technique for evaluating food quality and safety during various processes: A review of recent applications
Background The quality of products depends on their processing. Effective way of
monitoring and controlling these processes will ensure the quality and safety of products …
monitoring and controlling these processes will ensure the quality and safety of products …
Novel techniques for evaluating freshness quality attributes of fish: A review of recent developments
Background Fishery plays an important role in providing abundant nutrition for consumers
as well as in international trade and foreign exchange earner. Due to the abundant …
as well as in international trade and foreign exchange earner. Due to the abundant …
Agricultural robotics research applicable to poultry production: A review
The advent of agricultural robotics research worldwide has brought substantial improvement
for various applications. This article provides a comprehensive review of published research …
for various applications. This article provides a comprehensive review of published research …
Functionalization techniques for improving SERS substrates and their applications in food safety evaluation: A review of recent research trends
Background Food safety and quality have gained much attention in recent years and the
capability to evaluate food quality and safety in a sensitive, rapid, and reliable manner is of …
capability to evaluate food quality and safety in a sensitive, rapid, and reliable manner is of …
[HTML][HTML] Active and low-cost hyperspectral imaging for the spectral analysis of a low-light environment
Hyperspectral imaging is capable of capturing information beyond conventional RGB
cameras; therefore, several applications of this have been found, such as material …
cameras; therefore, several applications of this have been found, such as material …
Surface-enhanced Raman scattering of core-shell Au@ Ag nanoparticles aggregates for rapid detection of difenoconazole in grapes
The residual of pesticides in fruit and vegetables is one of the major food safety concerns for
consumers. There is a demand for easy and rapid analytical methods to sense pesticide …
consumers. There is a demand for easy and rapid analytical methods to sense pesticide …
Seafood processing, preservation, and analytical techniques in the age of Industry 4.0
Fish and other seafood products are essential dietary components that are highly
appreciated and consumed worldwide. However, the high perishability of these products …
appreciated and consumed worldwide. However, the high perishability of these products …
Fourier transform infrared and Raman and hyperspectral imaging techniques for quality determinations of powdery foods: A review
Fourier transform infrared (FT‐IR) and Raman and hyperspectral imaging (HSI) techniques
have emerged as reliable analytical methods for effectively characterizing and quantifying …
have emerged as reliable analytical methods for effectively characterizing and quantifying …
Shell thickness-dependent Au@ Ag nanoparticles aggregates for high-performance SERS applications
Plasmonic core-shell nanomaterials have attracted great attention and offered wide
applications in surface-enhanced Raman spectroscopy (SERS) due to their unique localized …
applications in surface-enhanced Raman spectroscopy (SERS) due to their unique localized …
Innovative nondestructive imaging techniques for ripening and maturity of fruits–a review of recent applications
Background For decades, fruit assessment without off-line interruption and sample
destruction was a challenge for producers, researchers and food safety agencies. Efforts …
destruction was a challenge for producers, researchers and food safety agencies. Efforts …