The Western diet is a modern dietary pattern characterized by high intakes of pre-packaged
foods, refined grains, red meat, processed meat, high-sugar drinks, candy, sweets, fried …

Importance Accumulating epidemiologic evidence has suggested favorable associations
between plant-based dietary patterns and risk of type 2 diabetes, although there is a lack of …

Type 2 diabetes mellitus (T2DM) is associated with increased total plasma free fatty acid
(FFA) concentrations and an elevated risk of cardiovascular disease. The exact mechanisms …

The importance of nutrition in human health has been understood for over a century.
However, debate is ongoing regarding the role of added and free sugars in physiological …

Evidence on consumption of dairy foods and human health is contradictory. This study
aimed to summarize the level of evidence of dairy consumption on various health outcomes …

Purpose: One of the cause of adaptations due to exercise training is increased capillary
density or angiogenesis. increased blood flow to hippocampus tissue causes improvement …

Diet is a critical element determining human health and diseases, and unbalanced food
habits are major risk factors for the development of obesity and related metabolic disorders …

Unhealthy dietary habits are major modifiable risk factors for the development of type 2
diabetes mellitus, a metabolic disease with increasing prevalence and serious …

Background The fat type consumed is considered a risk factor for developing obesity and
type 2 diabetes (T2D). However, these associations have not been investigated using a …

Pooled evidence conveys the association between polyunsaturated fatty acids and
infectious disease. SARS-CoV-2, an enveloped mRNA virus, was also reported to interact …