Olive mill wastewater (OMW), produced during olive oil production, contains high levels of
salt contents, organic matter, suspended particles, and toxic chemicals (particularly …

One of the major environmental problems caused by the agro-food industry is the treatment
of olive mill wastewater (OMW). OMW is a byproduct of olive oil production and is …

Hybrid anaerobic–aerobic biological systems are an environmentally sustainable way of
recovering bioenergy during the treatment of high–strength wastewaters and landfill …

Wastewater from the olive oil mill (OMW) is an environmental hazard as it contains toxic and
persistent compounds with significant organic load and high turbidity. The purpose of the …

Olive oil extraction produces a great volume of olive mill wastewater (OMW), which is
considered a serious ecological challenge. In this study, we have designed and tested a …

Vegetable oil refineries, while playing a crucial role in food and industrial production, are
also responsible for generating significant quantities of wastewater. The complex …

Recent years have brought significant evolution and changes in wastewater treatment
systems. New solutions are sought to improve treatment efficiency, reduce …

abstract The main objective of this work was to evaluate the ability of the multi-soil-layering
(MSL) combined with adsorption, using two adsorbents: activated carbon and lime, for the …

Olive mill wastewater (OMWW), a pollutant resulting from the olive oil industry, poses a
serious ecological challenge due to its high pollution load. This effluent is highly …

In this study, plain zeolite (ZSM5) and hierarchical zeolite (H-ZSM5) were synthesized as
efficient adsorbents for the removal of polyphenolic/antioxidant compounds from olive mill …