Abstract Background Infection with Serratia spp. have been associated with mastitis
outbreaks in dairy cattle herds. Environmental contamination or a point source, like a teat dip …

Disinfectants and antiseptics lead in reducing the number of microorganisms, including
pathogenic ones, thus limiting the number of infections. In the veterinary field, disinfection …

The use of pre-and post-milking teat disinfectants can reduce teat bacterial load and aid in
the collection of high-quality milk. The objective of this study was to compare the reduction in …

Abstract Introduction and Objective. The major sources of bacterial contamination of raw milk
are post-harvest manipulation; therefore the disinfection of teat and teat cups which …

Emerging economies have often poor hygiene practices in traditional milk and dairy
production all over the world. Therefore, pathogenic bacteria in milk pose major public …

Simple Summary The benefits of pre-milking teat disinfection have varied depending on
management, practices and bacterial strains present in the environment, with some studies …

Materials and Methods: Twelve commercially available teat disinfectant products were
tested, against 12 mastitis-associated bacteria strains isolated from bulk tank milk samples …

Dairying is one of the new promising economic sectors in eastern Democratic Republic of
Congo (DRC), but still not explored enough to ensure consumers' safety. This study aimed to …

Background Teat disinfection is an important step in the control of mastitis within a dairy
herd. The objective of this study was to evaluate the effectiveness of 96 commercially …

Simple Summary Bovine mastitis is one of the most widespread cow diseases, which causes
high economic losses. Local treatment using natural ingredients instead of the systematic …