Oil has extensively been extracted from oil-bearing crops and traded globally as a major
food commodity. There is always a huge demand from the fats and oils industries to increase …

Oils derived from plant sources, mainly fixed oils from seeds and essential oil from other
parts of the plant, are gaining interest as they are the rich source of beneficial compounds …

Ultrasound-assisted solvent extraction (UAE) was applied to extract underutilized Madhuca
longifolia seed oil. The effect of extraction time, temperature, solvent type, solvent/sample …

Pomegranate seeds (PS) are the dried seeds derived from pomegranate fruit, accounting for
approximately 20% of the fruit's total weight, and are a by-product of pomegranate juice …

Global energy demand is expanding due to an increasing population and the use of energy‐
intensive technologies. Fossil‐based energy and transportation sectors have been blamed …

The sinami palm (Oenocarpus mapora H. Karst) is a plant from the South American
Amazonia that has great potential for industrial applications in the development of functional …

This study investigated the health-functional properties of a lactic fermented pomegranate
juice (FPJ) enriched with pomegranate seed oil (FPJO) by using the fruit-origin strain …

The present research studied the influence of blanching and microwave pretreatment of
seeds on the quality of pomegranate seed oil (PSO) extracted by cold pressing …

Pistachio green hull (PGH) represents the non-edible fraction obtained after the seed is
harvested and is an important source of phenolic compounds. Solid-state fermentation (SSF) …

Punicic acid (PA), mainly found in pomegranate seed oil (PSO), has attracted increasing
attention due to its potential to mitigate obesity. The regulation of intestinal microflora was …