Viral infections are a leading cause of morbidity and mortality worldwide, and the importance
of public health practices including handwashing and vaccinations in reducing their spread …

Nutrition is essential for human growth, particularly in newborns and children. An optimal
growth needs a correct diet, in order to ensure an adequate intake of macronutrients and …

Recurrent respiratory infections (RRIs) are a common clinical condition in children, in fact
about 25% of children under 1 year and 6% of children during the first 6 years of life have …

A previous guideline on cow's milk allergy (CMA) developed by the European Society of
Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) was published in 2012 …

Vitamin D (VD) is a pro-hormone that has long been known as a key regulator of calcium
homeostasis and bone health in both children and adults. In recent years, studies have …

Justification The emerging literature on prevalence of vitamin D deficiency in India,
prevention and treatment strategies of rickets, and extra-skeletal benefits of vitamin D …

Micronutritional deficiencies are common in atopic children suffering from atopic dermatitis,
food allergy, rhinitis, and asthma. A lack of iron, in particular, may impact immune activation …

Vitamin D guidelines development is in a state of paralysis. There is an outward sign of a
growing consensus between the two groups of nations:(1) the UK and the Netherlands with …

Background The risk of weight gain as a consequence of school closure in children during
the coronavirus disease-2019 (COVID-19) pandemic has been recognized. This study was …

Glycomacropeptide (GMP) represents a good alternative protein source in Phenylketonuria
(PKU). In a mouse model, it has been suggested to exert a prebiotic role on beneficial gut …