Ethnopharmacological relevance The uses of anti-diabetic plants are well anchored in the
traditional health care system of Pakistan. To the best of our knowledge, this is the first ethno …

Variations of phenolics, antioxidant activity, and mineral contents in peel and pulp of five
apple (Malus domestica Borkh.) cultivars from Pakistan, namely Red Delicious, Golden …

The core objective of the current study was to enhance the storage stability of apples with
cinnamon essential oil edible coating. For this purpose, apples were coated with coating …

The aim of this study was to use an econometric analysis to investigate the relationship
between agricultural gross domestic product (AGDP) and variables such as apple, citrus …

Pulp from locally grown Apple variety was given different treatments (chemical and thermal)
and its various quality parameters were studied during a storage period of 90 days. All the …

The aim of this study was evaluate the physical and physico-chemical characteristics of
extracted fruit pulp of passion fruit with different skin color (yellow, light and dark purple) …

In the commercial food sector, preservation and transportation is responsible to avoid the
22% spoilage of the total food production in developing countries like India. To reduce the …

Diabetes mellitus (DM), a complicated metabolic disorder, is prevalent across the globe
particularly in the rural communities. The indigenous communities of the developing …

The efficiency of natural olive pomace extracts for enhancing the quality of fresh-cut apples
was compared with commercial ascorbic acid and two different packaging films …

Balochistan has the largest area under fruits in Pakistan as nearly one million tons of fruits
are annually produced from 0.23 million hectares and production is 32.6 percent. Mastung …