Innovations in fluid mechanics have been leading to better food since ancient history, while
creativity in cooking has inspired fundamental breakthroughs in science. This review …

Understanding internal vortex breakdowns (VBs) and their trajectories in sealed cylinders
are important for the scientific and industrial applications with which they are linked …

Culinary fluid mechanics is the study of everything that flows related to food, covering a wide
range of surprising phenomena that can be harnessed for the benefit of gastronomy, or to …

This experimental study reveals a striking nonlinear-physics phenomenon of fundamental
and practical interest—changing conditions at the interface of two swirling immiscible fluids …

An experimental and numerical study of a multicomponent swirl flow of a liquid in a closed
cylinder is carried out for various values of the relative cylinder elongation and the Reynolds …

An energy approach to the problem of theoretical description of axisymmetric and quasi-one-
dimensional oil product spills is presented. Within the framework of these models …

Numerical simulation is performed for a cylinder-bound two-component liquid flow.
Simulation model is based on the method of lattice Boltzmann equations. The collision …

It has been found, for the first time, that rotating polygons (m= 1, 2) can exist in a system of
two immiscible fluids, which can be in three different steady states: stable funnel, cycling …

Recent experimental studies revealed the development of slip at the interface of a steady
axisymmetric swirling flow of two immiscible fluids. As swirl increases, the slip changes the …