Penelitian ini bertujuan untuk menganalisis pengaruh store atmosphere, kualitas produk,
dan kualitas layanan terhadap kepuasan konsumen pada Pizza Hut cabang Gatot Subroto …

This study aims to determine the effect of service quality, product quality, and promotion of
Chatime products on customer satisfaction (a case study of Chatime customers in the …

Melihat perkembangan perusahaan yang bergerak dibidang food and beverage di
Indonesia yang semakin meningkat, produsen mulai mencari inovasi agar dapat memenuhi …

Business in the culinary field has shown quite rapid development. This was marked by the
establishment of various types of restaurants in Indonesia. The restaurant is not only a place …

The purpose of the research is to ascertain how product and service quality affects
customers' satisfaction when they purchase meals at Mie Gacoan Magelang. The research …

The purpose of this study was to determine the effect of service quality and product quality
on consumer satisfaction at Waroeng Special Sambal in Lippo Karawaci Tangerang, either …

Abstract Ayam Goreng Sari Laut (AGSL) is very familiar as fast food for urban consumers.
This study aims to estimate the effect of taste and perceived price on AGSL repurchase …

The purpose of this study was to see the effect of product quality and e-commerce on
consumer satisfaction. The population of this study were all consumers at Azzahra Cake …

Kepuasan konsumen terhadap barang atau jasa dipengaruhi oleh faktor-faktor seperti
kualitas produk, kualitas pelayanan, dan lokasi dimana usaha itu berada. Pelanggan akan …

Beberapa tahun terakhir pelaku usaha harus lebih ekstra untuk memaksimalkan usahanya
di karenakan banyaknya pesaing dibidang yang sama, salah satunya adalah para pelaku …