Natural and human activities lead to soil degradation and soil salinization. The decrease of
farmlands threatens food security. There are approximately 1 billion ha salt-affected soils all …

The long evolutionary history and photo-autotrophic lifestyle of cyanobacteria has allowed
them to colonize almost all photic habitats on Earth, including environments with high or …

The main factor leading to a decrease in crop productivity is abiotic stresses, particularly
drought. Plants with C4 and CAM photosynthesis are better adapted to drought-prone areas …

Sustainable agriculture is advantageous over conventional agriculture for its capacity to
accomplish food demand by utilizing environmental resources without negatively affecting it …

Oxidative stress is common consequence of abiotic stress in plants as well as cyanobacteria
caused by generation of reactive oxygen species (ROS), an inevitable product of respiration …

Ferredoxins are electron shuttles harbouring iron–sulfur clusters that connect multiple oxido-
reductive pathways in organisms displaying different lifestyles. Some prokaryotes and algae …

Cyanobacteria are Gram-negative photoautotrophic prokaryotes and have shown great
importance to the Earth's ecology. Based on their capability in oxygenic photosynthesis and …

Salt stress limits plant growth and crop productivity and is an increasing threat to agriculture
worldwide. In this study, proteomic and physiological responses of Brassica napus leaves …

Cyanobacteria (oxygenic photoautrophs) comprise a diverse group holding significance
both environmentally and for biotechnological applications. The utilization of proteomic …

Studies have demonstrated that photosynthetic limitations and starch degradation are
responses to stress; however, the relationship between the two is seldom described in …