Diminishing water resources as a result of excessive use of water for irrigation and climate
change posture a severe global threat to food security. Herein, an experiment was …

Water stress is one of the main abiotic factors that reduces plant growth, mainly due to high
evaporative demand and low water availability. In order to evaluate the effects of drought …

Increasing frequency of drought spells occasioned by changing climatic conditions, coupled
with rise in demand for bread wheat, calls for the development of high yielding drought …

Genetic diversity is the base of any genetic improvement breeding program aimed at stress
breeding. The variability among breeding materials is of primary importance in the …

Crop production under field conditions decrease by several abiotic stresses including water
stress. An experiment was conducted to investigate the effect of foliar application of Zinc (Zn) …

Bacteria with potential to alleviate abiotic stresses in combination with plant growth
promotion are extremely useful in sustainable agriculture. The present study involves the …

Drought, one of the environmental stresses, is the most significant factor restricting plant
production in the majority of agricultural fields of the world. Wheat is generally grown on arid …

Drought is a serious threat to agriculture particularly of rainfed regions like Potohar region of
Pakistan. Wheat, staple food crop of this region, is mostly affected by drought, thereby …

To study the morpho-physiological and genetic diversity analysis of Indian wheat cultivars a
total of 10 genotypes were collected namely: HD-2133, HUW-825, R-54, K-9533, V-110, V …

Enhancing grain quality and quantity is going very perilous with the incessant climate
changes and rising population. Under these circumstances, to review the current strategies …