A comprehensive review of biofuel utilization for household cooking in developing countries: Economic and environmental impacts
The global energy consumption for household cooking is substantial, comprising
approximately 90% of total household energy usage worldwide. Research indicates that in …
approximately 90% of total household energy usage worldwide. Research indicates that in …
Application of QFD in sustainable new product development in the agro-industrial sector: a systematic literature review
The growing emphasis on sustainable product development systems from the need to
address environmental, social, and economic challenges associated with traditional …
address environmental, social, and economic challenges associated with traditional …
Design and Development of a Downdraft Biomass Stove for Sustainable Fish Smoking
KK Ansah, S Anomgbor, S Arthur… - Available at SSRN … - papers.ssrn.com
This study presents a downdraft biomass stove designed for sustainable fish smoking in
rural areas. Performance tests show it efficiently smokes 20 kg of tilapia in one hour …
rural areas. Performance tests show it efficiently smokes 20 kg of tilapia in one hour …