Cowpea (Vigna unguiculata (L.) Walp.)(Fabaceae) landrace diversity in northern Ethiopia

M Alemu, Z Asfaw, Z Woldu, BA Fenta… - … of Biodiversity and …, 2016 - academicjournals.org
This study was carried out to identify and document the landrace (farmers' variety) diversity
and ethnobotany of cowpea (Vigna unguiculata (L.) Walp.)(Fabaceae) in Northern Ethiopia …

Agronomic performance evaluation of cowpea [Vigna unguiculata (L.) Walp] varieties in Abergelle District, Northern Ethiopia

F Belay, A Gebreslasie… - Journal of Plant Breeding …, 2017 - academicjournals.org
Cowpea (Vigna unguiculata L.) is one of the most important grain legumes in the semi-arid
regions of many African countries including Ethiopia. However, it is less cultivated and …

AMMI and GGE biplot analysis of genotype by environment interaction and yield stability in early maturing cowpea [Vigna unguiculata (L) Walp] landraces in Ethiopia

Y Kindie, B Tesso, B Amsalu - Plant‐Environment Interactions, 2022 - Wiley Online Library
Cowpea is one of the most important grain legumes for human consumption and animal
feeding. Despite this importance, its production is hampered by biotic and abiotic …

Forage yield, nutrient composition and in-vitro digestibility of ten early maturing cowpea (Vigna unguiculate) genotypes under diverse locations of Western Ethiopia

A Tulu, M Diribsa, W Keba - Cogent Food & Agriculture, 2023 - Taylor & Francis
Ten early maturing cowpea genotypes were evaluated in three regions (Bako, Boneya
Boshe, and Gute) of Western Ethiopia from 2019 to 2020. To determine the forage dry matter …

Modeling the Impact of Climate Change on Sustainable Production of Two Legumes Important Economically and for Food Security: Mungbeans and Cowpeas in …

B Kagnew, A Assefa, A Degu - Sustainability, 2022 - mdpi.com
Climate change is one of the most serious threats to global crops production at present and
it will continue to be the largest threat in the future worldwide. Knowing how climate change …

[PDF][PDF] Adaptation study of Haricot bean (Phaseolus vulgaris L.) varieties in moisture stress areas of Abergelle, Northern Ethiopia

F Belay, H Meresa - 2024 - researchgate.net
The haricot bean (Phaseolus vulgaris L.), locally known as 'Boleqe'also known as a dry
bean, common bean and kidney bean is an important source of protein, calories and cash …

[PDF][PDF] Adaptability evaluation and selection of some improved Haricot bean (Phaseolus vulgaris L.) varieties in Abergelle District, Northern Ethiopia

F Belay, A Gebreslasie, H Meresa - academia.edu
Haricot bean (Phaseolus vulgaris L.), locally known as 'Boleqe', also known as dry bean,
common bean and kidney bean is an important source of protein, calories and cash for small …