How does COVID-19 differ from previous crises? A comparative study of health-related crisis research in the tourism and hospitality context

E Park, WH Kim, SB Kim - International Journal of Hospitality Management, 2022 - Elsevier
The importance of the risk to tourism and hospitality operations from pandemic-related crises
has increased. Therefore, the current study offers a literature review targeting tourism and …

The potential influence of the digital food retail environment on health: A systematic scoping review of the literature

R Bennett, M Keeble, C Zorbas, G Sacks… - Obesity …, 2024 - Wiley Online Library
Introduction The digital food retail environment (defined in this study as a digital platform,
app or website where food can be purchased by individuals for personal consumption) is an …

Accessing the influence of community experience on brand loyalty toward virtual Brand Community: developing country perspective

Z Huangfu, Y Ruan, J Zhao, Q Wang… - Frontiers in Psychology, 2022 - frontiersin.org
With the development of information technology, more and more companies have taken the
initiative to build virtual brand communities to strengthen the connection between brands …

Cocreating food experience “delivered” from iconic local restaurants

XY Leung, X Wang, JA Levitt, L Lu - International Journal of …, 2022 - emerald.com
Purpose This study aims to explore an emerging phenomenon–gourmet meal kits delivered
to out-of-towners from iconic local restaurants. This study explores the interplay of goal …

Investigating consumers' perceived benefits and risks of meal-kit delivery service

HJ Shin, J Jeon, EHL Jeong - International Journal of Hospitality …, 2024 - Elsevier
Modern lifestyles have boosted meal-kit subscriptions, yet little is known about how
consumers' perceptions of benefits and risks affect their intentions. This study, grounded in …

Reflections on the interest in buying smartphone products among millennials: consumer satisfaction as the mediating effect

F Halim, HJ Sibarani, B Moktar… - … Ide dan Inspirasi, 2021 - journal3.uin-alauddin.ac.id
The urgency of this study is to determine the role of consumer satisfaction as a mediating
variable between product attributes and price on the purchase interest of smartphones …

Sustainable Home Meal Replacement (HMR) consumption in Korea: Exploring service strategies using a modified importance–performance analysis

Y Ji, J Han - Foods, 2022 - mdpi.com
The COVID-19 pandemic has changed traditional consumer consumption behavior and
requires a new service strategy to cope with sustainable consumption. Moreover, it is …

Do efforts to reduce packaging waste impact preferences for meal kits?

S Yoon, Z Gao, L House - Food Quality and Preference, 2022 - Elsevier
The food industry has been innovative in developing new products and services in response
to the increasing demand for healthy and convenient food. Meal kits, a growing segment in …

[HTML][HTML] Cultivating initial trust in ghost kitchens: A mixed-methods investigation of antecedents and consequences

Y Jiang, MS Balaji, C Lyu - International Journal of Hospitality Management, 2024 - Elsevier
This study examines the antecedents and consequences of customer initial trust in ghost
kitchens. A sequential mixed-methods approach, consisting of a quantitative survey followed …

From click to fork: An empirical analysis of system and food quality influences in online meal kit consumption

H Choi, W Lee, HC Choi, A Zolfaghari - International Journal of Hospitality …, 2024 - Elsevier
This research explores the determinants and implications of brand attachment in the fast-
growing online meal-kit industry. The objectives were to explore the components constituting …