Pancreatic lipase and cholesterol esterase are key enzymes in the lipid digestion and
absorption pathway and are also targeted for control in response to obesity and other …

Hyperuricemia (HUA), or elevated uric acid in the blood, has become more prevalent in
recent years. Polyphenols, which are known to have good inhibitory activity on xanthine …

The study was the first to evaluate the synergistic interaction of luteolin+ quercetin, luteolin+
3-O-methylquercetin, and quercetin+ 3-O-methylquercetin mixtures on α-glucosidase and …

Controlling post-prandial hyperglycemia and hyperlipidemia, particularly by regulating the
activity of digestive enzymes, allows managing type 2 diabetes and obesity. The aim of this …

Epigallocatechin gallate (EGCG) and kaempferol exhibit cellular antioxidant activity;
however, their interactive effects in terms of antioxidant actions and underlying mechanisms …

Diet-related diseases are health conditions primary caused by poor nutrition. These
diseases encompass obesity, type 2 diabetes, cardiovascular diseases, osteoporosis, and …

In the process of juice preparation, a significant portion of bioactive constituents remains
unextracted, leading to wastage and reduced nutritional value. In this study, an Enzyme …

Researchers are increasingly interested in discovering new pancreatic lipase inhibitors as
anti-obesity ingredients. Medicine-and-food homology plants contain a diverse set of natural …

Obesity has become a major health issue worldwide and obese individuals possess higher
levels of adipose tissue when compared with healthy individuals. Obesity is highly …

Obesity is a disease of epidemic proportions with a concerning increasing trend. Regarded
as one of the main sources of energy, lipids can also represent a big part of an unnecessary …