When facing a negative event, people implement different strategies to regulate ongoing
emotions. Although the previous literature has suggested that the emotional intensity of a …

The main function of food classification systems is to regulate the market and inform it
(consumers above all) about the different types of products and their characteristics …

The aim of this work was to study the effects of valence and age on visual image recognition
memory. The International Affective Picture System (IAPS) battery was used, and response …

[EN] The aim of this work is to evaluate the roles of age and emotional valence in word
recognition in terms of ex-Gaussian distribution components. In order to do that, a word …

Emotions are considered distractions that often prompt subsequent actions. In this way, the
aim of this work was to examine the role of distracting stimuli on the relationship of RT and …

La relación que tiene la memoria declarativa con la emoción es un tema que ha generado
interés por los estudiosos de la neuropsicología, quienes pretenden avanzar en el …

A series of experiments were devised to test the idea that sensorimotor systems activate
during the processing of emotionally laden stimuli. In Experiments 1 and 2 participants were …

The present paper focuses on the problems that arise in food classification systems (FCSs),
especially when the food product type has different levels or grades of quality. Despite the …

Introducción: durante el envejecimiento no patológico el efecto modulador de la emoción
sobre la memoria se deteriora, y es especialmente sensible a la atrofia de la amígdala y el …

En este artículo se presenta una revisión teórica en relación al rol que la memoria
emocional tiene en la etiología y mantenimiento de ciertos trastornos mentales. Sobre los …