M Shakeri, E Oskoueian, HH Le, M Shakeri - Veterinary sciences, 2020 - mdpi.com
Heat stress compromises efficient poultry production by impairing growth performance and increasing mortality. Mechanisms to dissipate excess heat divert energy from efficient …
High ambient temperatures compromise performance and productivity through reducing feed intake and decreasing nutrient utilization, growth rate, egg production, egg quality, and …
This experiment was conducted to evaluate the effects of chromium (chromium picolinate, CrPic) and vitamin C (L-ascorbic acid) supplementation on performance, carcass …
ABSTRACT Epigallocatechin-3-gallate (EGCG), a polyphenol derived from green tea, exerts antioxidant effects. Oxidative stress is one of the consequences of heat stress (HS), which …
S Ghazi Harsini, M Habibiyan, MM Moeini… - … Trace Element Research, 2012 - Springer
This experiment was conducted to evaluate the effects of dietary vitamin E, selenium (Se), and a combination of the two, on the performance, serum metabolites and oxidative stability …
We evaluated the effects of vitamin C (L-ascorbic acid) and folic acid supplementation on performance, carcass characteristics and concentrations of the oxidative stress markers …
A Gouda, SA Amer, S Gabr, SA Tolba - Tropical Animal Health and …, 2020 - Springer
This experiment was conducted to investigate the effects of dietary supplemental L-ascorbic acid (AA) and folic acid (FA) on broiler chickens under heat stress (HS) conditions when …
SA Salami, MA Majoka, S Saha… - Avian Biology …, 2015 - journals.sagepub.com
Several production factors could exacerbate the biological formation of free radicals which, in turn, cause oxidative stress that impair the health, overall performance and meat quality of …
SS Tawfeek, KMAA Hassanin… - Journal of World's Poultry …, 2014 - cyberleninka.ru
The aim of the study was to evaluate the effects of dietary supplementation with some antioxidants (vitamins & minerals) against the deleterious impacts of heat stress on broilers …