Nanotechnologies in food science: applications, recent trends, and future perspectives

SH Nile, V Baskar, D Selvaraj, A Nile, J Xiao, G Kai - Nano-micro letters, 2020 - Springer
Nanotechnology is a key advanced technology enabling contribution, development, and
sustainable impact on food, medicine, and agriculture sectors. Nanomaterials have potential …

An overview of micro-and nanoemulsions as vehicles for essential oils: Formulation, preparation and stability

L Pavoni, DR Perinelli, G Bonacucina, M Cespi… - Nanomaterials, 2020 - mdpi.com
The interest around essential oils is constantly increasing thanks to their biological
properties exploitable in several fields, from pharmaceuticals to food and agriculture …

Antimicrobial, Antibiofilm, and Anticancer Activities of Syzygium aromaticum Essential Oil Nanoemulsion

AM Shehabeldine, AS Doghish, WA El-Dakroury… - Molecules, 2023 - mdpi.com
In the current study, clove oil nanoemulsion (CL-nanoemulsion) and emulsion (CL-
emulsion) were prepared through an ecofriendly method. The prepared CL-nanoemulsion …

Recent developments in industrial applications of nanoemulsions

Y Ozogul, GT Karsli, M Durmuş, H Yazgan… - Advances in Colloid and …, 2022 - Elsevier
Nanotechnology is being utilized in various industries to increase the quality, safety, shelf-
life, and functional performance of commercial products. Nanoemulsions are …

Nanoemulsions of essential oils to improve solubility, stability and permeability: a review

TN Barradas, KG de Holanda e Silva - Environmental Chemistry Letters, 2021 - Springer
There is a growing society demand for healthier, safer and environmental-friendly products.
For instance, essential oils are emerging as a natural alternatives for replacing synthetic …

[HTML][HTML] Preparation, stability and biological activity of essential oil-based nano emulsions: A comprehensive review

IR Singh, AK Pulikkal - OpenNano, 2022 - Elsevier
The global concern of health and care has ever been on a rise. With the growing awareness
of the negative impacts of chemicals on the human health, there have been extensive …

Future of nanotechnology in food industry: Challenges in processing, packaging, and food safety

R Singh, S Dutt, P Sharma… - Global …, 2023 - Wiley Online Library
Over the course of the last several decades, nanotechnology has garnered a growing
amount of attention as a potentially valuable technology that has significantly impacted the …

Stabilization of dispersed oil droplets in nanoemulsions by synergistic effects of the gemini surfactant, PHPA polymer, and silica nanoparticle

N Pal, N Kumar, A Mandal - Langmuir, 2019 - ACS Publications
Nanoemulsion systems comprising n-heptane (oleic component), stabilized by the {gemini
surfactant (14-6-14 GS)+ polymer [partially hydrolyzed poly-acrylamide (PHPA)]+ silica …

Recent developments in the performance of micro/nanoparticle-modified urea-formaldehyde resins used as wood-based composite binders: A review

A Dorieh, PP Selakjani, MH Shahavi, A Pizzi… - International Journal of …, 2022 - Elsevier
Urea-formaldehyde resins (UFs) for adhesives have attracted particular interest among other
thermosetting polymers applied in the broad area of wood panels technology. UFs are the …

Properties, preparation, stability of nanoemulsions, their improving oil recovery mechanisms, and challenges for oil field applications—A critical review

X Hou, JJ Sheng - Geoenergy Science and Engineering, 2023 - Elsevier
With the development of the oil industry, improving oil recovery (IOR) technology is
becoming more and more important, and an excellent working fluid is a key to IOR. Among …