Agroforestry has been proposed as a sustainable agricultural system over conventional
agriculture and forestry, conserving biodiversity and enhancing ecosystem service provision …

The prevailing global environmental distress, particularly in rural areas, calls for the
adoption of integrated sustainable rural development strategies like climate-smart …

An accurate and objective estimate on the extent of agroforestry in Europe is critical for the
development of supporting policies. For this reason, a more harmonised and uniform Pan …

Soil degradation is a global concern, decreasing the soil's ability to perform a multitude of
functions. In Europe, one of the leading causes of soil degradation is unsustainable …

Meeting the needs for a growing world population calls for multifunctional land use, which
can meet the multiple demands of food and fuel production, environmental and biodiversity …

Agro-silvopastoral land-use has a long tradition throughout Europe. Depending on the
region, wood-pasture occurs as vanishing relic of historical land-use, or still more or less …

Agroforestry offers proven strategies as an environmentally benign and ecologically
sustainable land management practice to promote ecosystem services. In this literature …

Food is a basic human requirement which sustains the dynamics of the Earth's inhabitants
by satisfying hunger, providing nutrition and health, and catering to culture, tradition, and …

In temperate Europe alley cropping systems which integrate strips of short rotation coppices
into conventional agricultural fields (ACS) are receiving increasing attention. These systems …

Agroforestry is a new name for a rather old practice. From a historical point of view, various
agroforestry systems existed in Europe, of which the wood pastures (Neolithicum), the …