Curcuma longa L., is recognized worldwide as a medicinally and economically important
plant species due to its curcumin content which is an industrially important compound. In this …

Tomato is the most consumed vegetable crop worldwide, with excellent beneficial health
properties and high content of vitamins, minerals, carotenoids, total antioxidants, and …

Eryngium foetidum L., is locally known as Mexican coriander which is medicinally important
and belongs to the family Apiaceae. Industrially and pharmacologically important chemical …

Curcuma caesia Roxb. is a rare and endangered plant species which has high demand due
to its wide uses in medicinal as well as pharmaceutical applications. Therefore, it is …

(1) Background: Curcuma caesia Roxb. is a high valued crop which is extensively used in
pharmaceuticals, flavour and fragrances. C. caesia is recognised as an endangered species …

Solanum khasianum Clarke belonging to the Solanaceae family contains a steroidal
alkaloid, solasodine which has commercial and medicinal importance. Solasodine acts as a …

The current study was performed to analyse the phytochemical composition, in vitro
antioxidant and α-amylase inhibitory activities of the essential oil separated from Curcuma …

Coffee (Coffea arabica L.) plays a major role in the economy of Peru and the world. The
present study aims to elucidate the agro‐morphological variability of coffee genotypes …

Curcuma aeruginosa from the Zingiberaceae family has been cultivated for its traditional
and medicinal properties in Malaysia. This study aimed to investigate the volatile …

Pogostemon cablin, commonly known as Patchouli (family-Lamiaceae) is a perennial
aromatic herb with many medicinal properties and has immense use in different …