Medicinal plants have been used for years as a source of food, spices, and, in traditional
medicine, as a remedy to numerous diseases. Piper nigrum, belonging to the family …

Dietary polyphenols have been the focus of major interest for their potential benefits on
human health. Several preclinical studies have been conducted to provide a rationale for …

Curcumin is extracted from the rhizomes Curcuma longa L. It is known for its anti‐
inflammatory and anti‐oxidant activities. Despite its safety and potential for use against …

The global burden of neurodegenerative disorders has increased substantially over the past
2 decades due to rising rates of population aging. Although neurodegenerative disorders …

Alzheimer's disease constitutes a growing cause of cognitive impairment in aging
population. Given that current treatments do not produce the desired therapeutic effects, the …

Occupational or environmental exposures to heavy metals produce several adverse health
effects. The common mechanism determining their toxicity and carcinogenicity is the …

Natural products have gained popularity worldwide for promoting healthcare, as well as
disease prevention. Alkaloids are important chemical compounds that serve as a rich …

The global burden of heavy metal especially mercury, arsenic, lead, and cadmium toxicities
remains a significant public health challenge. Developing nations are particularly at high risk …

Antioxidant dietary intervention is considered a potential strategy in delaying age-related
dysfunctions. In this study of 56 days, we assessed the antioxidant effects of walnut kernel …

Cadmium (Cd) is one of the most common environmental and occupational heavy metals
with extended distribution. Exposure to Cd may be associated with several deleterious …