The production of exopolysaccharides (EPS) by lactic acid bacteria (LAB) has attracted
particular interest in the food industry. EPS can be considered as natural biothickeners as …

Exopolysaccharides (EPS) are important bioproducts produced by some genera of lactic
acid bacteria. EPS are famous for their shelf-life improving properties, techno-functional …

The ability to exhibit various bioactivities is widespread in exopolysaccharide (EPS) of lactic
acid bacteria (LAB), and it has been admittedly associated with large structural variability of …

Monosaccharide composition analysis is indispensable for the structural characterization
and bioactive studies of polysaccharides. Besides, it is also helpful for the quality control of …

Background Recent scientific research has examined the many ways probiotics have a
positive effect on human health; especially lactic acid bacteria have received considerable …

Exopolysaccharides (EPS) are known to have technological and functional applications in
food industry including dairy based products such as yoghurt. Yoghurt is a widely consumed …

Weissella strains have been the subject of much research over the last 5 years because of
the genus' technological and probiotic potential. Certain strains have attracted the attention …

Exopolysaccharides (EPSs)-producing lactic acid bacteria (LAB) and Bifidobacteria are
widely used as starter cultures to make fermented food products due to their technological …

In this study, the synthesis and characterization of exopolysaccharide-stabilized sliver
nanoparticles (AgNPs) was carried out for the degradation of industrial textile dyes …

Plants, animals, bacteria, and food waste are subjects of intensive research, as they are
biological sources for the production of biopolymers. The topic links to global challenges …