Plant resistance to pathogens relies on a complex network of constitutive and inducible
defensive barriers. The plant cell wall is one of the barriers that pathogens need to …

Simple Summary Olive oil is the most common vegetable oil used for human nutrition, and
its production represents a major economic sector in Mediterranean countries. The milling …

Flavonoids are key secondary metabolites that are biologically active and perform diverse
functions in plants such as stress defense against abiotic and biotic stress. In addition to its …

Phenolic acids are important secondary metabolites involved in multiple physiological
activities in plants, such as enzymatic activities and nutrient uptake. Given their health …

Abstract Background Tomato plant (Solanum lycopersicum L.) suffers from numerous fungal
pathogens that cause damage to yeild production qualitatively and quantitatively. One of the …

The objective of this research was to evaluate the PGPR effect on nodulation and nitrogen-
fixing efficiency of soybean (Glycine max (L.) Merr.) by co-inoculation with Bradyrhizobium …

The Asian longhorned beetle (Anoplophora glabripennis) is an invasive, wood-boring pest
that thrives in the heartwood of deciduous tree species. A large impediment faced by A …

The esterified fraction of jujube (Ziziphus jujuba Mill.) peel extract showed strong antifungal
activity on Alternaria alternata. p-Coumaric acid (pCA) was found to be the most …

The increased demand for conscious, sustainable and beneficial products by the consumers
has pushed researchers from both industries and universities worldwide to search for smart …

Plants allocate resources to processes related to growth and enemy defence.
Simultaneously, they interact with complex soil microbiomes that also affect plant …