Investigating variation of subunits of gliadin protein in recombinant inbred lines derived from cross between Zagros and Norstar cultivars and some commercial wheats
N Akbari, SS Alavi Kia, M Valizadeh - Plant Genetic Research, 2024 - pgr1.lu.ac.ir
Due to world population incline and the increasing wheat consumption as human main
staple food, as well as high amount of waste of bread which is mainly due to its low quality …
staple food, as well as high amount of waste of bread which is mainly due to its low quality …
[PDF][PDF] Investigating variation of subunits of gliadin protein in recombinant inbred lines derived from cross between Zagros and Norstar cultivars and some commercial …
Materials and methods The gliadin protein banding pattern of 28 RILs, their parents (Zagros
and Norstar cultivars) and 10 other commercial cultivars (Omid, Bezostaya, Roshan, Zarrin …
and Norstar cultivars) and 10 other commercial cultivars (Omid, Bezostaya, Roshan, Zarrin …
[PDF][PDF] Assessment of the genetic diversity of red fescue in the Western region of Ukraine
L Baistruk-Hlodan, O Stasiv, A Gadzalo, M Khomiak… - 2023 - sciencehorizon.com.ua
Red fescue (Festuca rubra L.) is a perennial plant of the cereal family (Poaceae), which is
used as a fodder and lawn crop. Despite substantial research, the number of high-yielding …
used as a fodder and lawn crop. Despite substantial research, the number of high-yielding …