As the human population increases there is an increasing reliance on aquaculture to supply
a safe, reliable, and economic supply of food. Although food production is essential for a …

Current growth in aquaculture production is parallel with the increasing number of disease
outbreaks, which negatively affect the production, profitability, and sustainability of the global …

For more than a century, vibriosis affects various species of economically important cultured
marine fishes around the globe. The knowledge of this bacterial disease on many species of …

Climate change is expected to have a drastic effect on aquaculture worldwide. As we move
forward with the agenda to increase and diversify aquaculture production, rising …

The widespread generation and accumulation of plastic waste has become a globally
recognized problem. However, there are limited reports on the adverse effects of …

In recent years, global climate change and pollution of the marine environment have caused
large-scale coral deaths and severe damages to coral reef ecosystems. Numerous studies …

Bacterial sphingomyelinases and phospholipases are a heterogeneous group of esterases
which are usually surface associated or secreted by a wide variety of Gram-positive and …

Global change has caused a worldwide increase in reports of Vibrio-associated diseases
with ecosystem-wide impacts on humans and marine animals. In Europe, higher prevalence …

Combating and controlling sea lice causes large economic costs for the farmers, with
estimated values of more than 305 million euros (€) per year. Increased resistance against …

Macroplastics are ubiquitous in aquaculture ecosystems. However, to date the potential role
of plastics as a support for bacterial biofilm that can include potential human pathogenic …