Environmental influences on antibiotic activity and resistance can wreak havoc with in vivo
antibiotic efficacy and, ultimately, antimicrobial chemotherapy. In nature, bacteria encounter …

Antibiotic resistance in human pathogens can proliferate under selective pressures. Heavy
metals in environmental reservoirs may contribute to selecting antibiotic-resistant strains. To …

Salmonella enterica remains an important foodborne pathogen in all regions of the world,
with Typhimurium as one of the most frequent serotypes causing foodborne disease …

Salmonellosis remains one of the most frequent foodborne zoonosis, constituting a
worldwide major public health concern. The most frequent sources of human infections are …

In this study, we reported an effective visible light-assisted photocatalytic disinfection toward
various representative pathogenic bacteria over a highly reusable glue-immobilized P/Ag/Ag …

An estimated 1.3 million Salmonella infections and 420 deaths occur annually in the United
States, with an estimated economic burden of $3.7 billion. More than 50% of US swine …

The rapid global dissemination of Salmonella enterica sequence type 34 (ST34) has
sparked significant concern due to its resistance to critical antimicrobials and its ability to …

Resistance to metals and antimicrobials is a natural phenomenon that existed long before
humans started to use these products for veterinary and human medicine. Bacteria carry …

Antibiotic resistance in bacteria is one of the urgent threats to both public and global health.
The Salmonella Typhimurium monophasic sequence type 34 (ST34) clone, with its rapid …

The mcr-1 gene was found in 11 isolates from a Portuguese Salmonella collection (n=
1,010; 58 serotypes; 2002–15) of clinical samples, foodstuff, food-animals and water. Mcr-1 …