Because of the extreme persistence of per-and polyfluoroalkyl substances (PFASs) and their
associated risks, the Madrid Statement argues for stopping their use where they are deemed …

Per‐and polyfluoroalkyl substances (PFASs) are widely distributed across the world and are
expected to be of concern to human health and the environment. The review focuses on …

Abstract The European Commission asked EFSA for a scientific evaluation on the risks to
human health related to the presence of perfluoroalkyl substances (PFAS s) in food. Based …

This is the first study in the last 15 years to analyze per-and polyfluoroalkyl substances
(PFAS) in breast milk collected from mothers (n= 50) in the United States, and our findings …

Per-and polyfluoroalkyl substances (PFAS) make up a large group of fluorinated organic
compounds extensively used in consumer products and industrial applications …

Per-and polyfluoroalkyl substances (PFASs) are highly persistent synthetic chemicals, some
of which have been associated with cancer, developmental toxicity, immunotoxicity, and …

Communities across the US are discovering drinking water contaminated by perfluoroalkyl
and polyfluoroalkyl substances (PFAS) and determining appropriate actions. There are …

Data demonstrate numerous per-and polyfluoroalkyl substances (PFAS) activate
peroxisome proliferator-activated receptor alpha (PPARα), however, additional work is …

Background: Per-and polyfluoroalkyl substances (PFASs) are common industrial and
consumer product chemicals with widespread human exposures that have been linked to …

Per-and polyfluoroalkyl substances (PFAS) constitute a large class of environmentally
persistent chemicals used in industrial and consumer products. Human exposure to PFAS is …