Meat and meat products are often consumed in our daily diet, providing essential nutrients. Contamination by chemical hazards, including bisphenol A (BPA) in meat products, is a …
Contaminants of emerging concern (CECs) have recently been detected in bottled water and have brought about discussions on possible risks for human health. However, a …
With over 95% of bisphenol‐A (BPA) used in the production of polycarbonate (PC) and epoxy resins, termed here as BPA‐based plastic materials, components, and products …
N González, SC Cunha, R Ferreira… - Food and Chemical …, 2020 - Elsevier
The present study was aimed at assessing the exposure of an adult population to nine BPs analogues (BPA, BPS, BPF, BPB, BPAF, BPZ, BPE, BPAP and BPP) through a duplicate diet …
P Cao, H Zhong, K Qiu, D Li, G Wu, H Sui, Y Song - Food Control, 2021 - Elsevier
This study estimated the dietary exposures to BPA, BPF and BPS from canned foods and beverages in China. A total of 151 canned product samples were collected from the …
Bisphenol F (BPF) and bisphenol S (BPS) are increasingly used as substitutes for bisphenol A (BPA), an endocrine disrupting chemical (EDC) with obesogenic activity. We investigated …
In this study, the sensitive and selective detection of bisphenol A (BPA) was achieved using a screen-printed carbon electrode (NFO/SPCE) modified with hydrothermally synthesized …
The Mediterranean diet, recognized as being cultural heritage by UNESCO, is mostly plant- based and includes a high consumption of whole-grain, fruit, and vegetables with a …
D Ginter-Kramarczyk, J Zembrzuska… - International Journal of …, 2022 - mdpi.com
Bisphenol A (BPA) is a component used in the production of polycarbonate plastics (PC) and epoxy resins, which are currently widely used in food and beverage packaging …