Supercritical fluids (SCFs) are receiving increasing attention as reaction media because
they permit higher reaction rates compared with the conventional solvents. The ease of …

Amtlich Sammlung von Untersuch ungsverfahren nach § 35 Microwave extraction Nordic
Committee on food analysis o,//-Dichlorodiphenyltrichloroethane Organo-chlorine pesticides …

The potential of visible and near infrared hyperspectral imaging was investigated as a rapid
and nondestructive technique for classifying fresh and frozen-thawed meats by integrating …

Enzymes require a certain level of water in their structures in order to maintain their natural
conformation, allowing them to deliver their full functionality. Furthermore, as a modifier of …

This text presents the latest advances in supercritical fluid technology, biocatalysis,
bioprocess engineering, and crop breeding. It offers an in-depth review of the most recent …

Supercritical extraction (SFE), using primarily environmentally-benign carbon dioxide (CO2)
as the extracting agent, is reviewed with respect to its present status and future use. SFE …

The objective of the present study was to develop a supercritical fluid extraction (SFE)
method, suitable for extraction of total oil content from linseed, and to be used as a …

The aim of this study was to thoroughly investigate the possibility of using enzyme catalyzed
hydrolysis and alcoholysis of ester bonds in vitamin A and E esters to facilitate their …

Lipase-catalyzed hydrolysis of canola oil in supercritical CO2 (SCCO2) was studied as a
model reaction to develop an on-line extraction–reaction process to extract oil from oilseeds …

A supercritical fluid extraction (SFE) has been applied for the determination of total fat
content of five different oilseed matrices (soybeans, sunflower, safflower, cottonseed and …