The predominant cause of global morbidity and mortality is lifestyle-related chronic
diseases, many of which can be addressed through Ayurveda with its focus on healthy …

Nowadays, the tendency in pharmaceutical and food industries is to replace synthetic
antioxidants with the natural ones. For this reason, there is a growing interest in analyzing …

Currently, the use of herbs and phytogenic compound formulations in fish diets plays a vital
role in the prevention of several fungal infections in farmed fish. Hence, this study was …

Ocimum sanctum L. or Ocimum tenuiflorum L, commonly known as the Holy Basil in English
or Tulsi in the various Indian languages, is a important medicinal plant in the various …

Cancer is a major public health burden in both developed and developing countries.
Anticancer activity is the effect of natural and synthetic or biological and chemical agents to …

Aflatoxins are naturally occurring mycotoxins that are produced by many species of
Aspergillus, a fungus, mainly by Aspergillus flavus and Aspergillus parasiticus. Aflatoxins …

Cancer is actually a group of many related diseases that all have to do with cells. Cancer
cells are characterized by unregulated growth, as well as insufficient and inappropriate …

Oxidative stress is a common mechanism contributing to the initiation and progression of
hepatic damage. Hence there is a great demand for the development of agents with potent …

The structural integrity and excellent immune system of the skin makes it a protective
covering, inspite of its exposure to hazardous compounds. In the present study, the …

Ocimum sanctum Linn., commonly known as 'Tulsi'or 'Holy Basil', is considered to be the
most sacred herb of India. Several anatomical parts of O. sanctum are known to have an …