As technology rapidly advances with the Fourth Industrial Revolution, many emerging
technologies have been developed in several technology sectors. These technologies can …

The Middle East and North Africa (MENA) region has the largest water deficit in the world. It
also has the least food self-sufficiency. Increasing food imports and decreasing domestic …

This study aimed to analyze the interaction among watershed, food-producing, and food-
demanding areas through the connected system of physical-virtual water flows and local …

The American Chemical Society's Division of Environmental Chemistry symposium Toward
Creating a Water-Energy-Food (WEF) Nexus Community of Practice, brought together 25 …

This study assesses the sustainability of crop production system in Gediz Basin, Turkey and
develops forward-looking scenarios for optimal utilization and sustainable allocation of its …

Food and water resources are closely interconnected through economic supply chains.
Existing studies have identified critical sectors as either direct water users or food …

Trade in agricultural products will be a crucial component of adaptive responses to global
food insecurity and ensuring its sustainability is thus crucial. This is particularly important for …

Importing food products is associated with the simultaneous transfer of virtual water required
for the production of these products. This reduces water resource depletion in the importing …

This paper aims to investigate the relationship between virtual water (VW) exports and crop
exchange by employing the methodology of social network analysis (SNA). This descriptive …

The world tendencies of spatial development, namely the availability of limited resources
(primarily water) and the growth of the world's food needs focus on the resource …