It is crucial to replicate or mimic the human digestive system conditions closely in model
systems to have the food digestion-related data as accurate as possible. Thus, the data …

Based on the availability of many nutrients, Moringa oleifera tree leaves have been widely
employed as nutrients and nutraceuticals in recent years. The leaves contain a small …

Owing to numerous biological activities of different parts of Moringa oleifera Lam., various
studies have been carried out to isolate and explore the activities of its various bioactive …

Ethnopharmacological relevance Liver disease is a major cause of illness and death
worldwide which accounts for approximately 2 million deaths per year worldwide, 1 million …

New chemopreventive alternatives are needed due to the rising worldwide incidence of
colorectal cancer. The objective was to evaluate the chemopreventive activity of Moringa …

In vitro digestion and fermentation of blackberry fruit was investigated, and results showed
that the phenolics were mainly released in gastric phase while carbohydrates in small …

Abstract Effects of superfine grinding on physicochemical, thermal, and structural properties
of Moringa Oleifera leaf (MOL) powders were investigated. Five samples with different …

Fruits and their derivatives are sources of phenolic compounds, which contribute to the
maintenance of health benefits. In order to exert such properties, these compounds must be …

In this study, popularly consumed traditional chayote leaves and locally produced pineapple
fruit were used to develop a fermented smoothie using lactic acid bacteria (LAB) strains …

This study aimed to investigate the protective effect of Moringa oleifera polysaccharide
(MOP) on ulcerative colitis (UC) and explore its mechanism through the combined analysis …