The purpose of this study is to survey the literature pertinent to some morphological traits
which are related with the production and reproduction of fat-tailed sheep breeds. The fat …

Se caracterizaron 1,000 canales ovinas producidas en México. Los datos se procesaron a
través de estadística descriptiva y mediante un diseño totalmente al azar. Del total de …

Fattening performance, slaughter, and carcass traits of Bafra ram lambs slaughtered at
different weights were evaluated. A total of 40 lambs were fattened and 24 of them were …

The determination of the maximum slaughter weight which will not cause a decrease in
carcass quality is a very important issue to ensure optimal utilization of the meat production …

The objective of this study was to determine the slaughter, carcass, and meat quality
characteristics of grazing Oula ram lambs slaughtered at different weights. Eight single-born …

The aim of the present study was to analyze live weight and growth data from birth to a live
weight of 24–26 kg in early weaned lambs. The growth in the different age periods was …

The present study was conducted to determine the slaughter and carcass traits of male
lambs of the Akkaraman (A), Morkaraman (M), Awassi (IW), Karayaka (KR), Kıvırcık (KV) and …

A study was conducted, first, to compare the gastrointestinal tract (GIT), reticulo-rumens and
intestinal capacities (relative to body weight) of ram lambs from six Turkish sheep breeds …

The aim of this study was to evaluate the effect of genotype [purebred Akkaraman (AKK), BA
B 1 crossbred Bafra× F 1 (Bafra× AKK)] and slaughter weight (SW)(35, 40, and 45 kg) on …

This study was conducted to determine effect of different fattening methods on slaughter and
carcass characteristics of Tuj male lambs. Tuj lambs (n= 18) were used in three groups with …