As the COVID-19 pandemic progresses, trade-offs have emerged between the need to
contain the virus and to avoid disastrous economic and food security crises that hurt the …

This review summarizes empirical evidence for the effects of food export restrictions on
domestic food prices and the welfare of food system actors in the local economy of exporting …

Without food, there can be no exit from the pandemic Skip to main content Thank you for
visiting nature.com. You are using a browser version with limited support for CSS. To obtain the …

The world food crisis in 2008 highlighted the susceptibility of the global food system to price
shocks. Here we use annual staple food production and trade data from 1992–2009 to …

The impacts of coronavirus disease 2019 (COVID-19) on food systems, poverty, and
nutrition have been caused by generalized economic recession and disruptions in agrifood …

The multifractal nature of agriculture-related stocks and derivatives has been extensively
studied. However, due to the scarcity and lack of representativeness of available data, the …

Spikes in food prices have pushed food security to the top of the global policy agenda. Price
increases have mixed effects on poverty and hunger: They increase the cost of food for …

This work studies the relationship between trade policy and food prices. We show that when
individuals are loss averse, governments may use trade policy to shield the domestic …

1. Under the Food Security pillar of the Seoul Multi-year Action Plan on Development, the
G20 “request that FAO, IFAD, IMF, OECD, UNCTAD, WFP, the World Bank and the WTO …

Purpose The paper is a preliminary assessment of coronavirus disease's (COVID-19) effects
on African trade, policy responses and opportunities within the limitations imposed by data …