Purpose Essential oils from various plants have diverse therapeutic properties and are
researched extensively. They have applications in medicine, aromatherapy, microbiology …

The Thymus genus includes various medicinal and aromatic species, cultivated worldwide
for their unique medicinal and economic value. Besides, their conventional use as a culinary …

Natural extracts (rich in bioactive compounds) that can be obtained from the leaves, peels
and seeds, such as the studied extracts of Pomegranate (P), Rosemary (RA, Nutrox OS …

The influence of three non-ionic emulsifying agents, including Tween 20, Tween 40, and
Tween 80, was investigated on the formation and some properties of nanoemulsions …

Natural extracts obtained from fruit and vegetable processing are important sources of
phenolic compounds and nitrates, with excellent antioxidant and antimicrobial properties …

A pork model system containg phenolic extracts (citrus, rosemary, and acerola), traditional
Spanish food ingredients (paprika, garlic, and oregano), or natural nitrate sources (beet …

Natural extracts obtained from fruits and vegetables processing are important sources of
phenolic compounds and nitrates, with excellent antioxidant and antimicrobial properties …

This study investigated the influence of an organic mineral-supplemented broiler diet on the
quality of nuggets. The resulting chicken nuggets were enriched with inorganic and organic …

Rosemary (Rosmarinus officinalis L.) is known to be an effective potential source of natural
antioxidants which confer benefits to human health. Their bioactive properties are mainly …

During the last decade there has been growing interest in the formulation of new cosmetic,
food and pharmaceutical products containing natural compounds with antioxidant activity …