Farmed fish and shrimp are continuously challenged by multiple stressors during their life
stages, such as hypoxia, pH fluctuations, different salinities, high nitrite, un-ionized …

Generally, fishes are continuously exposed to several aquatic pollutants originating from
agricultural runoff, mining activities, discharges from industrialized regions, or other sources …

Pigments are bioactive compounds produced by microalgae which have a very important
role in the health and performance of aquaculture species, particularly in the early larval …

The objective was evaluate the carotenogenic activity of Dunaliella salina isolated from the
artificial salt flats of municipality of Manaure (Department of La Guajira, Colombia). Two …

Several factors may influence the growth of microalgae and their biochemical composition.
Thus, bioassays can contribute to understanding how the environment influences the …

Benthic microalgae have the natural capacity to adhere to a diversity of fixed submerged
substrates to form biofilms, which have important roles not only in natural ecosystems, but …

Survival of Litopenaeus vannamei was evaluated during a Vibrio parahaemolyticus
infection. This bacteria has been causing significant economic losses in the shrimp industry …

The presence of pathogen agents in shrimp farming is the main obstacle for successful
aquaculture. Vibrio species are naturally part of water because they play an important role …

The objective of this study was to determine the proportion of sand, solarized manure,
vermicompost and soil capable of increasing tomato fruit yield and lycopene content. The …

Algas y microalgas son productoras de compuestos antioxidantes como respuesta
protectora al daño producido por estrés (radiación UV, variación de temperatura …