A review on sources and health impacts of bisphenol A

A Abraham, P Chakraborty - Reviews on environmental health, 2020 - degruyter.com
Bisphenol-A (BPA) is a synthetic chemical used in the manufacturing of polycarbonates and
epoxy resins. This paper is a review of studies reporting the occurrences and concentrations …

Worldwide bottled water occurrence of emerging contaminants: a review of the recent scientific literature

R Akhbarizadeh, S Dobaradaran, TC Schmidt… - Journal of hazardous …, 2020 - Elsevier
Contaminants of emerging concern (CECs) have recently been detected in bottled water
and have brought about discussions on possible risks for human health. However, a …

Bisphenol A in food as a result of its migration from food packaging

F Vilarinho, R Sendón, A Van der Kellen… - Trends in food science & …, 2019 - Elsevier
Abstract Background Bisphenol A (BPA) is mainly used in the production of polycarbonate, a
material with high durability and strength. This chemical is also used in the production of …

Bisphenol A in Africa: A review of environmental and biological levels

OA Rotimi, TD Olawole, OC De Campos… - Science of the Total …, 2021 - Elsevier
Bisphenol A (BPA) is a synthetic ubiquitous environmental toxicant present in many
industrial and consumer products. BPA is recognized as an endocrine-disrupting chemical …

Detrimental effects of bisphenol compounds on physiology and reproduction in fish: a literature review

M Faheem, RK Bhandari - Environmental Toxicology and Pharmacology, 2021 - Elsevier
Bisphenol-A is one of the most studied endocrine-chemicals, which is widely used all over
the world in plastic manufacture. Because of its extensive use, it has become one of the most …

Scientific Opinion on the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs

EFSA Panel on Food Contact Materials … - EFSA …, 2015 - Wiley Online Library
This opinion describes the assessment of the risks to public health associated with
bisphenol A (BPA) exposure. Exposure was assessed for various groups of the human …

Drivers of owning more BPA

MS Rahman, EO Adegoke, MG Pang - Journal of Hazardous Materials, 2021 - Elsevier
Bisphenol A (BPA) is a ubiquitous environmental toxin worldwide. Despite the many studies
documenting the toxicity of this substance, it remains a popular choice for consumer …

Influence of temperature on the quantity of bisphenol A in bottled drinking water

D Ginter-Kramarczyk, J Zembrzuska… - International Journal of …, 2022 - mdpi.com
Bisphenol A (BPA) is a component used in the production of polycarbonate plastics (PC)
and epoxy resins, which are currently widely used in food and beverage packaging …

Bisphenol A release from food and beverage containers–A review

E Khalili Sadrabad, SA Hashemi… - Food science & …, 2023 - Wiley Online Library
Dietary exposure was introduced as the primary way Bisphenol A (BPA) enters the human
body. Although significant efforts have been made to analyze BPA's presence in different …

Determination of bisphenol-A in plastic bottled water in markets of Zanjan, Iran

M Parto, J Aazami, Z Shamsi, A Zamani… - International Journal of …, 2022 - Springer
Each year, millions of tons of bisphenol-A (BPA) are produced and used in the global
economy. In children, BPA exposure causes impaired brain development, attention deficit …