Isolation, characterization, antimicrobial properties, and theoretical investigations of a new isoflavanol from nigerian red propolis for therapeutic applications
The chemical components of Nigerian red propolis were thoroughly examined to identify its
phytochemical constituents. The investigation yielded a new isoflavanol, identified as 2′, 7 …
phytochemical constituents. The investigation yielded a new isoflavanol, identified as 2′, 7 …