[HTML][HTML] Citrus limon (Lemon) phenomenon—a review of the chemistry, pharmacological properties, applications in the modern pharmaceutical, food, and cosmetics …

M Klimek-Szczykutowicz, A Szopa, H Ekiert - Plants, 2020 - mdpi.com
Plants | Free Full-Text | Citrus limon (Lemon) Phenomenon—A Review of the Chemistry,
Pharmacological Properties, Applications in the Modern Pharmaceutical, Food, and Cosmetics …

The Antimicrobial Potential of the Neem Tree Azadirachta indica

MR Wylie, DS Merrell - Frontiers in pharmacology, 2022 - frontiersin.org
Azadirachta indica (A. Juss), also known as the neem tree, has been used for millennia as a
traditional remedy for a multitude of human ailments. Also recognized around the world as a …

Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients

S Maqsood, O Adiamo, M Ahmad, P Mudgil - Food chemistry, 2020 - Elsevier
Date palm is an important fruit bearing tree grown widely in the arid and semi-arid regions of
the world. The date fruit and its by-products, such as seeds, have both nutritional and …

Valorization and extraction optimization of Citrus seeds for food and functional food applications

A Zayed, MT Badawy, MA Farag - Food Chemistry, 2021 - Elsevier
Valorization of food byproducts has attracted recently considerable attention. Citrus fruits
provide considerable non-edible residues reach 80% in juice production. They are …

Fruits as prospective reserves of bioactive compounds: a review

MMG Karasawa, C Mohan - Natural products and bioprospecting, 2018 - Springer
Bioactive natural products have always played a significant role as novel therapeutical
agents irrespective of their source of origin. They have a profound effect on human health by …

Limonin: a review of its pharmacology, toxicity, and pharmacokinetics

S Fan, C Zhang, T Luo, J Wang, Y Tang, Z Chen, L Yu - Molecules, 2019 - mdpi.com
Limonin is a natural tetracyclic triterpenoid compound, which widely exists in Euodia
rutaecarpa (Juss.) Benth., Phellodendron chinense Schneid., and Coptis chinensis Franch …

Valuable compound extraction, anaerobic digestion, and composting: a leading biorefinery approach for agricultural wastes

FG Fermoso, A Serrano, B Alonso-Fariñas… - Journal of Agricultural …, 2018 - ACS Publications
In a society where the environmental conscience is gaining attention, it is necessary to
evaluate the potential valorization options for agricultural biomass to create a change in the …

[HTML][HTML] Limonoids from Citrus: Chemistry, anti-tumor potential, and other bioactivities

YS Shi, Y Zhang, HT Li, CH Wu, HR El-Seedi… - Journal of Functional …, 2020 - Elsevier
Citrus limonoids are tetranortriterpenoids compounds mainly found in oranges, lemons,
grapefruits, and other fruits of Citrus. They are proved to be the leading cause of bitterness in …

Chemical variation of Chenpi (Citrus peels) and corresponding correlated bioactive compounds by LC-MS metabolomics and multibioassay analysis

M Yang, Z Jiang, M Wen, Z Wu, M Zha, W Xu… - Frontiers in …, 2022 - frontiersin.org
The peel of Citrus reticulata “Chachi”(CP) possesses various health-promoting benefits and
is not only one of the most famous Chinese herbal medicine, but also an ingredient in …

Citrus reticulata Blanco (the common mandarin) fruit: An updated review of its bioactive, extraction types, food quality, therapeutic merits, and bio-waste valorization …

M Shorbagi, NM Fayek, P Shao, MA Farag - Food Bioscience, 2022 - Elsevier
Fruits are regarded as the richest dietary sources of polyphenols, carotenoids, terpenoids,
and limonoids, making them highly desired prospects for the functional food industry. Citrus …