Metabolic changes occurring in ripe or senescent fruits during postharvest storage lead to a
general deterioration in quality attributes, including decreased flavor and 'off …

Metabolite profiling has been established as a modern technology platform for the
description of complex chemical matrices and compound identification in biological …

Abstract Background Alcohol dehydrogenases (ADHs) in plants are encoded by a multigene
family. ADHs participate in growth, development, and adaptation in many plant species, but …

Dehydrins (DHNs) play important roles in plant adaptation to abiotic stress. In this study, a
cold-induced SK3-type DHN gene (ShDHN) isolated from wild tomato species Solanum …

Sugar plays an essential role in plant cold acclimation (CA), but the interaction between CA
and sugar remains unclear in tea plants. In this study, during the whole winter season, we …

Refrigerated storage is widely applied in order to maintain peach quality but it can also
induce chilling injuries (CIs) such as flesh browning and bleeding, and mealiness. Peach …

The cultivated garden strawberry (Fragaria× ananassa) has a rich history, originating from
the hybridization of two wild octoploid strawberry species in the 18th century. Two‐step …

Vitis amurensis is a wild Vitis plant that can withstand extreme cold temperatures. However,
the accumulation of metabolites during cold acclimation (CA) in V. amurensis remains …

Reconfiguration of the metabolome is a key component involved in the acclimation to cold in
plants; however, few studies have been devoted to the analysis of the overall metabolite …

Long-term low-temperature conditioning (LT-LTC) decreases apple fruit quality, but the
underlying physiological and molecular basis is relatively uncharacterized. We identified 12 …