New perspectives into Gluconobacter-catalysed biotransformations

M Ripoll, JA Lerma-Escalera… - Biotechnology …, 2023 - Elsevier
Different from other aerobic microorganisms that oxidise carbon sources to water and
carbon dioxide, Gluconobacter catalyses the incomplete oxidation of various substrates with …

Combinatorial Approach for Sustainable CoQ10 Production in Microbes: Possible Strategies and Challenges

K Yadav, A Baldia, KK Dubey - Industrial Biotechnology, 2023 - liebertpub.com
Ubiquinones (CoQ10) are produced in the mitochondrial membrane, which executes
bioenergetics as electron and proton carriers, and have demonstrated such extensive health …

The Evaluation of Antibacterial Activity of Silver Nanoparticle in Combination with Lavandula angusifolia Extract through Response Surface Methodology

F Moghadami, M Kalantari - Journal of Kerman University of Medical …, 2022 - jkmu.kmu.ac.ir
Background: Many research studies have investigated the antimicrobial activity of
nanoparticles and herbal extracts on pathogenic bacteria. The aim of this study was to …

[HTML][HTML] INVESTIGATION OF ANTIBACTERIAL ACTIVITY OF IRON OXIDE NANOPARTICLES IN COMBINATION WITH LAVENDER (LAVANDULA ANGUSTIFOLIA) …

F Moghadami, M Kalantari - Studies in Medical Sciences, 2021 - umj.umsu.ac.ir
Background & Aims: Bacterial resistance to antibiotic treatment is a dilemma that has led
researchers to search for suitable alternatives. The use of herbs and nanotechnology can be …

بررسی فعالیت ضد باکتریایی نانوذرات اکسید آهن در ترکیب با عصاره برگ لاواند (Lavandula angustifolia) از طریق روش سطح پاسخ

مقدمی, فوزیه, کلانتری - مجله مطالعات علوم پزشکی, 2021‎ - umj.umsu.ac.ir
ﭘﺎﺳﺦ ﺳﻄﺢ ﺭﻭﺵ ﻃﺮﻳﻖ ) ﺍﺯ ) ﺑﺮﮒ ﻻﻭﺍﻧﺪ ﻋﺼﺎﺭﻩ ﺑﺎ ﺗﺮﮐﻴﺐ ﺩﺭ Page 1 ٤٩٠ ﻲﺸﻫﻭﮋﭘ ﻪﻟﺎﻘﻣ ﻲﺳﺭﺮﺑ ﺖﻴﻟﺎﻌﻓ ﺪﺿ ﻲﻳﺎﻳﺮﺘﮐﺎﺑ
ﺕﺍﺭﺫﻮﻧﺎﻧ ﻦﻫﺁ ﺪﻴﺴﮐﺍ ﺭﺩ ﺐﻴﮐﺮﺗ ﺎﺑ ﻩﺭﺎﺼﻋ ﺪﻧﺍﻭﻻ ﮒﺮﺑ ) Lavandula angustifolia ﺯﺍ ( ﻖﻳﺮﻃ ﺵﻭﺭ ﺢﻄﺳ ﺦﺳﺎﭘ ٭ﻲﻣﺪﻘﻣ …

Is it possible to restore the reduced coenzyme Q10 production of a varied strain of Gluconobacter?

F Moghaddami, R Hosseini - Iranian Journal of Genetics and …, 2021 - ijgpb.journals.ikiu.ac.ir
Different strains of a bacterial culture can undergo phenotypic variation upon continuous
passages. These changes often cause a reduction or loss of bacterial metabolic potential …